Reservations and Inquiries

TEL 042-851-8989

[6000 yen course] Introductory course of a whole cow of meat! 6000 yen (tax included) with all-you-can-drink

6000 yen(Tax included)

  • 12items
  • 2-8persons
All-you-can-drink available
open bar

An introductory course for whole cow meat!!! A balanced lineup that's easy to use!!!

Course menu

·Bean sprouts namul

・Raw kimchi

・Semi-steamed tongue

· Porcine Toro

・Chinese cabbage and salted kelp salad

· Top Hirami

・A5 Kalbi

・A5 lean meat

・A5 upper loin

・Assortment of 2 types of horumon

・Ginpaku rice

·ice

All-you-can-drink menu

·beer
·whiskey
· High Ball / Cork High Ball / Ginger High Ball
·sour
・Lemon sour/Yuzumitsu sour/Pineapple sour/La France sour/Grapefruit sour
Reservation reception time
17:00~21:00
Available days for reservation
Mondays, Wednesdays to Sundays, holidays, and the day before holidays
Length of stay
2 hours
Reservation deadline
Until 12:00 on the day of your visit

2025/05/27 update

一頭両騨 焼肉処 肉の一頭 町田店

いいとうりょうだん やきにくどころ にくのいっとう まちだてん

  • Address
    東京都町田市原町田6-18-13
  • Access
    About 3 minutes on foot from Odakyu Odawara Line Machida Station East Exit/About 5 minutes on foot from JR Yokohama Line Machida Station JR North Exit
  • Tel
    042-851-8989
  • Business hours
    Monday to Sunday, Public Holiday, Pre-Holidays: 17: 00 ~ 23: 00 (Cooking LO 22: 30 Drink LO 22: 30)
  • Regular holiday
    We will resume full-time business from April!